This presentation makes the case for ethical consumption and fair trade. It discusses the ethics behind consumer and business culture. Speakers are Keith Brown, Ph.D. St. Joseph’s University, Sociologist; Gwendolyn Tedechi, Ph.D. Fordham University, Economist; and Ruth Harp, Whole Foods Marketing Team Leader.
Unprecedented Wildfires in 2020 are Connected to Climate Change
The intense wildfires that raged across the Western U.S., South America, and Australia in 2020 are being attributed to climate change. What makes these fires unprecedented is their size and...
